Sole D' Italia: Tradition on Every Plate!
At Ristorante Sole D’Italia, we craft classic Italian dishes using high-quality seasonal ingredients, handmade breads, and time-honoured techniques passed down through generations.
Reserve a Table
About Sole D’Italia
We craft our pizzas with care, allowing the dough to ferment for 72 hours before baking them in a traditional stone oven. This slow process enhances flavour, texture, and digestibility — just as in Italy.
Since opening our doors in 2002, our goal has been simple: to offer one of Copenhagen’s most authentic Italian dining experiences. Today, we are proud to welcome many regular guests and create a warm, personal atmosphere inspired by Italy — from the food to the feeling.
Our à la carte menu features classic Italian dishes, from inviting antipasti to handmade pasta, fresh seafood, and carefully selected meat dishes.
2002
Our Story
Authentic taste of Italy in every dish. With a rich culinary heritage spanning generations, we are dedicated to using the finest ingredients to craft dishes that tantalize the taste buds. From classic pasta dishes to mouthwatering pizzas cooked in a traditional stone oven, each bite tells a story of tradition and craftsmanship. Our handmade pasta, slow-fermented dough, and carefully sourced seasonal ingredients reflect the soul of Italian home cooking — brought to life in the heart of Copenhagen. Whether you're enjoying a long lunch on Gråbrødretorv, a romantic dinner with someone special, or celebrating with family and friends, our warm and inviting atmosphere sets the stage for memorable dining experiences. Join us and embark on a gastronomic journey through the flavours of Italy — right here in Copenhagen.
Stone-Oven Baked Pizza
Every pizza at Sole D'Italia is crafted from dough fermented for 72 hours and baked in our traditional Italian stone oven — delivering the authentic Neapolitan taste right here in Copenhagen.
Traditional Italian Cooking
Description: Our wood-fired oven is the heart of our kitchen. Using time-honoured Italian techniques and the finest seasonal ingredients, we bring the true flavours of Italy to every dish we serve.
Dining on Gråbrødretorv
Located on one of Copenhagen's most charming squares, just steps from Strøget, Sole D'Italia offers 100 seats with sunny outdoor terrace dining — the perfect setting for an authentic Italian meal in the city centre.
Book a table with us
From Monday to Sunday, we welcome you from 11:30 AM, keeping our kitchen fired up until 3:00 PM for lunch. For dinner, join us from 5:30 PM to 12:00 AM. On Sundays, we start later, with lunch beginning at 12:00 PM and dinner served until 9:00 PM, ensuring your weekend ends on a flavorful note.
